apis bar room and patio

HAPPY HOUR 5 -7 WED THRU sat

*ALL MENUS SUBJECT TO CHANGE

 

 

SNACKS


 

 

*MARKET OYSTER   18 1/2 DOZEN / 32 DOZEN
Cubeb pepper and cucumber mignonette / cucumber gelée 

*EGG TOAST   5   
Ryan’s brioche / aged beef "parisa" / jalapeno and mimolette

JAMES BROWN’S HEIRLOOM WHEAT PAIN AU LAIT  8  
aged Apis honey butter

*SMOKED FISH DIP   5   *HH 2.50
puffy potato chips / shaved celery
 

 

 


 

SMALL

 

CHILLED ZUCCHINI AND DILL SOUP  9   
*HH 4.50
whipped buttermilk / summer squash relish

FRIED CAULIFLOWER   7   *HH 3.50
brown butter yogurt / agrodolce / torn herb / hazelnut

BUTTER LETTUCE   8   
stracciatella / crudité and green apple / honey vinegar dressing

TAGLIATELLE PASTA   15
salumi ragout topped with Castelvetrano olives / roasted tomato and fennel / "gremolata" crumble
 


 

 

LARGE

 

*DRY AGED BEEF BURGER   14   *HH 10
smoked pork jowl / American cheese / special sauce / potato "pont neuf"

*APIS BAR STEAK   29
potato "pont neuf" / black garlic chimichurri / spinach salad

FRIED CHICKEN SANDWICH   14   *HH 10
Terrapurezza chicken thigh marinated in miso buttermilk, honey and dill pickle / honey - hot sauce glaze / served with potato "pont neuf"
 


 

*HH = HAPPY HOUR PRICE
SELECT ITEMS ONLY
DINING ROOM MENU AVAILABLE

5.23.18
 

 

 


FEATURED WINE BY THE GLASS
WHILE SUPPLIES LAST

 

DANDY ROSÉ  14   HH9
100% Texas grown grapes shine in this boutique, dry rosé from Rae Wilson, our original wine consultant. Enjoy it while you can!
 

 

HAPPY HOUR WINES BY THE GLASS

 

NEGRO ‘SIERRA LUPINI’    12   HH8
Arneis, Piedmont, Italy

SEAGLASS     12   HH8
Pinot Noir, Santa Barbara County, California

JEAN-LUC COLOMBO ‘LES ABEILLES’   11   HH8
Grenache/Syrah/Mourvèdre, Cotes Du Rhone, France
 

 


HAPPY HOUR BOTTLED BEER

 

MILLER LITE   4.2 % ABV   4   HH 3
DOGFISH HEAD 60MIN IPA    6% ABV    6    HH 5

 


HAPPY HOUR CRAFT COCKTAILS

 

HERA’S WEAKNESS   11   HH8
gin • lemon • Aperol • lemon balm

THE QUEEN’S NECTAR   10   HH7
amaro • honey • grapefruit • Peychaud’s • prosecco

TEXAS MULE   11  HH8
orange vodka • hibiscus • lime • ginger brew

THE SUN ALSO RISES   10  HH8
light rum • strawberry shrub • lime • blanc vermouth
 


 


 


*HH = HAPPY HOUR PRICE
SELECT ITEMS ONLY

ADDITIONAL DRINK SELECTIONS ARE AVAILABLE ON OUR FULL COCKTAIL MENU
DINING ROOM MENU AVAILABLE

 

5.23.18