BAR MENU


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SNACKS

*MARKET OYSTER 20 1/2 DOZEN / 34 DOZEN
lime / cilantro / piment d’Espelette

BUTTERMILK BISCUITS 8
Apis honey / cultured butter

*EGG TOAST 5
Ryan’s brioche / aged beef parisa / jalapeno and mimolette

MARINATED OLIVES 3.50
Castelvetrano, Cerignola and Gaeta / garlic, chili and olive oil

*NDUJA TOAST 4 *HH 3
sourdough / fennel / tomato / honey

  

SMALL

*SMOKED FISH DIP 8 *HH 4.50
puffy rice chips / shaved celery

SWEET POTATO THAI CURRY SOUP 8 *HH 4.50
coconut / lemongrass / galangal / black lime

FRIED CAULIFLOWER AND BROCCOLI 8 *HH 4.50
peanut miso yogurt / gochujang agrodolce / torn herbs and peanuts

BUTTER LETTUCE 8
blue cheese / pork belly / tomato / sourdough croutons / shallot / herbs

CAVATELLI PASTA 13
pork ragout seasoned with juniper, rosemary, and thyme / pecorino romano / red wine
 

LARGE

CHARLESTON GOLD RICE 16
duck rillette / sautéed dandelion greens / radish / lardons

FRIED CHICKEN SANDWICH 14
everything spiced potato bun / fresno mayonnaise / butter lettuce / dill pickle / shallot / potato pont neuf

*DRY AGED BEEF BURGER 15 *HH 11
everything spiced potato bun / smoked pork belly / American cheese / special sauce / potato pont neuf

ATLANTIC HALIBUT 37
spring onions / baby carrots / roasted local mushrooms / grilled endive / almond

*6OZ 44 FARMS NY STRIP 34
*12OZ 44 FARMS NY STRIP 63
*12OZ   44 FARMS RIBEYE 66
*12OZ 40 DAY DRY AGED 44 FARMS RIBEYE 96
pomme rosti / black garlic–pecan miso / garlic chive puree / cipollini onion

DESSERT

SPRING BERRIES 12
fresh mulberries / blackberry curd / sage oil / honey-lemon mascarpone

PEANUT AND DARK CHOCOLATE NAPOLEON 10
peanut custard / chocolate ganache / feuilletine / peanuts / salted caraml

FREDERICKSBURG PEACHES 12
peach-leaf pound cake / sweet-cream ice cream / candied almonds / rosemary

*CITRUS LEAF-WHITE CHOCOLATE MOUSSE 13
toasted coconut and macadamia / white chocolate ganache / mango and tropical fruits


 

 

*consuming raw or under cooked foods can increase your risk of foodborne illness according to the FDA
5.18.19

*HH = HAPPY HOUR PRICE AVAILABLE
5PM-7PM
SELECT ITEMS ONLY
ALL MENUS SUBJECT TO CHANGE